ALL ABOUT APPS Part 1. NOVEMBER 10TH, 4 – 6 PM

$75.00

Welcome to our Home Holiday Party Special Series where we will make apps, apps, and more apps, just in time for all of your holiday parties over the next 2 months!!

Do you enjoy eating fresh seafood at your favorite restaurant, but find yourself struggling to cook it at home? Would you like to “Spice Up” your weekly dinner menu at home? Are you and your friends or family looking for an out of the ordinary fun evening out without all the crowds? If you answered YES, These classes are for you!

Our goal is to teach you just how simple it can be to cook restaurant quality seafood, from the comfort of your own home. You do not need to bring anything, just come ready to have a lot of fun, laugh at cheesy jokes, eat some great food, meet some new friends and maybe learn something new.

Each class will consist of hands on instruction of a seafood based appetizer and entrée, as well as hands on instruction of an amazing dessert. Complimentary wine and beer also included! Our guests will not only leave with real hands on experience and knowledge, but also a gift card towards the  purchase of the seafood taught in the class, so you can get to work at home.  Great deal!

*Prefer a more private setting? Book a private group of up to 8! Perfect for friends night out, book clubs, church groups, neighborhood groups, really any group of people who like to have fun. Contact us at orders@wickedinletseafood.com for available private group dates. *

Menu for November 10TH-

-Kicked Up Chesapeake Shrimp Cocktail – A kicked-up, fresh take on traditional shrimp cocktail

Jalapeno Popper Prosciutto Wrapped Shrimp – Jumbo shrimp, stuffed with roasted garlic jalapeno cream cheese and wrapped in thin prosciutto

– Baked Spinach Artichoke and Sundried Tomato Crab Dip – Super simple yet super delicious instant holiday favorite 

– Mediterranean Artichoke and Crab Stuffed Mushrooms – Jumbo button mushrooms stuffed with a Mediterranean artichoke and crab cream cheese mixture, roasted and topped with grated parmesan and sweet balsamic glaze. 

– Shrimp Avocado Mozzarella Bruschetta on Toasted Italian 

Chefs Selection of Super Simple Holiday Party Ready Dessert

 

*Wicked Inlet Seafood and Prodigy Kitchen and Bath not responsible for self inflicted knife wounds or burns*

*Menu based on availability and subject to change without notice.

*Classes are held at the Prodigy Kitchen and Bath Showroom at 8435 Ocean Hwy.  Pawleys Island, SC 29585.

*Private Groups are held either at Prodigy or in a beautiful private residential kitchen in The Reserve in Pawleys Island, SC.

*24 Hour Cancelation Notice Required for Refund

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Welcome to our Home Holiday Party Special Series where we will make apps, apps, and more apps, just in time for all of your holiday parties over the next 2 months!!

Do you enjoy eating fresh seafood at your favorite restaurant, but find yourself struggling to cook it at home? Would you like to “Spice Up” your weekly dinner menu at home? Are you and your friends or family looking for an out of the ordinary fun evening out without all the crowds? If you answered YES, These classes are for you!

Our goal is to teach you just how simple it can be to cook restaurant quality seafood, from the comfort of your own home. You do not need to bring anything, just come ready to have a lot of fun, laugh at cheesy jokes, eat some great food, meet some new friends and maybe learn something new.

Each class will consist of hands on instruction of a seafood based appetizer and entrée, as well as hands on instruction of an amazing dessert. Complimentary wine and beer also included! Our guests will not only leave with real hands on experience and knowledge, but also a gift card towards the  purchase of the seafood taught in the class, so you can get to work at home.  Great deal!

*Prefer a more private setting? Book a private group of up to 8! Perfect for friends night out, book clubs, church groups, neighborhood groups, really any group of people who like to have fun. Contact us at orders@wickedinletseafood.com for available private group dates. *

Menu for November 10TH-

-Kicked Up Chesapeake Shrimp Cocktail – A kicked-up, fresh take on traditional shrimp cocktail

Jalapeno Popper Prosciutto Wrapped Shrimp – Jumbo shrimp, stuffed with roasted garlic jalapeno cream cheese and wrapped in thin prosciutto

– Baked Spinach Artichoke and Sundried Tomato Crab Dip – Super simple yet super delicious instant holiday favorite 

– Mediterranean Artichoke and Crab Stuffed Mushrooms – Jumbo button mushrooms stuffed with a Mediterranean artichoke and crab cream cheese mixture, roasted and topped with grated parmesan and sweet balsamic glaze. 

– Shrimp Avocado Mozzarella Bruschetta on Toasted Italian 

Chefs Selection of Super Simple Holiday Party Ready Dessert

 

*Wicked Inlet Seafood and Prodigy Kitchen and Bath not responsible for self inflicted knife wounds or burns*

*Menu based on availability and subject to change without notice.

*Classes are held at the Prodigy Kitchen and Bath Showroom at 8435 Ocean Hwy.  Pawleys Island, SC 29585.

*Private Groups are held either at Prodigy or in a beautiful private residential kitchen in The Reserve in Pawleys Island, SC.

*24 Hour Cancelation Notice Required for Refund